Summary
Date Posted: Thursday, October 03 2024, Base Salary: Not Disclosed

JOB DETAILS:
We are seeking to recruit a Senior Chef to be Based at Lolebezi Safari Lodge in Lower Zambezi.

Job Description:
Reporting to the Head Chef
• Ensure that all meals are setup is in accordance with the style and food guide and the team is briefed accordingly
• Ensure the snacks for activities are prepared on time
• Delegation of daily duties to the Kitchen staff
• Kitchen and stock room are as per check list
• Complete and sign off daily store’s requisitions for the kitchens supply
• Fill out daily menu board noting times of meals
• Liaise with the hostess on the service times and any specials, dietary requirements, guest requests
• Ensure kitchen team is adhering to safety and hygiene policies and procedures
• Ensure that all dietary requirements are followed accurately
• Check delivery of all food stocks to ensure quality and quantities are correct as per order and as per delivery note.
• Briefing the service team on the menu and ensure they are well aware of the ingredients / style cooking in case any guest asks
• Ensuring cleanliness of the Kitchen, deep freezers and outside areas.
• Ensure a First in First Out process is used and there is proper storage and maintenance of kitchen equipment and utensils
• Ensure no unauthorised entry into the kitchen / Fridges / Freezers
• Training of new kitchen staff as to the Company’s kitchen procedure.
• Any other duties as assigned by the Executive Chef

Minimum Requirements:
• Grade 12 certificate
• Diploma in Food Production
• Minimum 5 years’ experience in a similar role
• Previous Safari Experience will be an added advantage
• Excellent communication and interpersonal skills

Work Hours: 8

Experience in Months: 60

Level of Education: Postgraduate Degree

Job application procedure
Interested in applying for this job? Click here to submit your application now.
• Candidates who meet the above requirements should sent their CV. Closing date is 07th October 2024

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