Summary
Date Posted: Monday, July 31 2023, Base Salary: Not Disclosed

JOB DETAILS:
Overall Job Purpose
To mix various types of alcohol and other ingredients to create traditional cocktails and design brand-new cocktails and mixed drinks in accordance with customers’ needs and expectations

Specific Job Responsibility
The specific tasks to be performed by the position holder will include:
Mixing Drinks
• Makes syrups, infusions, tinctures, mixed drinks, and cocktails of all types to fulfil customer orders. A barman takes orders from customers, serve drinks, and ensure payments for the orders they fill.

Entertain and Educate Guests
• Offering history about various alcohols to keep customers engaged and enjoying themselves.

Design New Beverage Menu Items
• Responsible for crafting original beverage menu items and designing new, innovative cocktails using the ingredients that are already supplied by the company.

Clean and Organize Bar
• Must keep the bar area clean and organized, maintaining all sanitation standards of the business and local food and beverage laws.

Maintain Alcohol Inventory
• Responsible for keeping the bar well stocked and fully supplied with alcohol, and for filling out inventory forms in order to replace items as needed.

Follow Alcohol Laws
• At all times, barman must adhere to legislation regarding alcohol consumption by checking customer identification and cutting off customers who have had too much to drink.

Make Drink Suggestions
• Suggest cocktails and mixed drinks to customers who are unsure about what they want to order.

Prepare Garnishes
• Prepare all drink garnishes and keep the garnish station continuously stocked during their shifts.

Job Specific Competencies
• Ability to create new and innovative drinks
• Proficiency in mixology
• Familiarity with Point of Sales Systems
• Ability to accommodate diverse clientele

Key Job Attributes
• Customer service
• Salesmanship
• Sober character and open minded with a positive attitude
• Must be physically fit and great stamina
• Strong organizational and time management skills
• Safety conscious
• Proven team player with acceptable verbal and written skills
• Must be able to work under pressure

Experience required to perform in this job
• At least 2 -3 years’ related work experience in a reputable organisation

Qualifications
• Full grade 12 school certificate.
• Tertiary qualification in mixology or bartending will be an added advantage
• Food handler’s certification


Work Hours: 8

Experience in Months: 24

Level of Education: High School

Job application procedure

Interested and qualified click here to apply


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