Senior Cook / Chef Job at Urban Yard - Career Opportunity in Zambia
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1773 Days Ago
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Vacancy title:
Senior Cook / Chef

[ Type: FULL TIME , Industry: Hospitality, and Tourism , Category: Restaurant & Hospitality ]

 

Jobs at:

Urban Yard

Deadline of this Job:
07 February 2020  

Duty Station:
Within Zambia , Lusaka , South - Central Africa

Summary
Date Posted: Thursday, January 09, 2020 , Base Salary: Not Disclosed


JOB DETAILS:
Chef responsibilities include studying recipes and preparing high-quality dishes in a faced paced kitchen.
You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation regulations.
If you have experience with advanced cooking techniques and non-traditional ingredients, we’d like to meet you.
Ultimately, you’ll prepare and deliver a complete menu that delights our guests – in a fast-paced, efficient and orderly kitchen and be responsible for the management and storage of stock. .

  Job Responsibilities:
• Stay up to date with market-related prices and specials on ingredients
• Construct seasonal menus with new or existing culinary creations ensuring the variety and quality of the servings
• Be thorough in the record-keeping and stock control on administratively and physically
• Ensure meals are prepared and streamlined and that the finished plating is presented well
• Supervise Cooks and assist as needed
• Slightly modify recipes to meet customers’ needs and requests (e.g. reduce salt, remove dairy)
• Monitor food stock and place orders, ensure the labeling of food items and that the storage standards are exceeded
• Check freshness of food and discard out-of-date items, through a duel sign off method
• Ensure compliance with all health and safety regulations within the kitchen area


Job Skills: Not Specified


  Job Qualifications:
• Proven 5 years or more work experience as a Chef or Cook
• Experience in a commercial restaurant not negotiable
• Hands-on experience with various kitchen equipment
• Advanced knowledge of culinary, grilling, baking and pastry techniques
• Leadership skills
• Ability to remain calm and undertake various tasks
• Excellent time management abilities
• Up-to-date knowledge of cooking techniques and recipes
• Must be able to work well and methodically under pressure
• Familiarity with sanitation regulations
• Culinary school certificates and diplomas are a must / not negotiabl


Job Education Requirements: Not Specified


Job Experience Requirements: Not Specified

 

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Job application procedure
  EMAIL CV AND REFERENCES TO: uyg2020@gmail.com  by 7 February 2020
or delivered to 5509 Lusiwasi Road, Kalundu – Lusaka, Zambia


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Job Info
Job Category: Management jobs in Zambia
Job Type: Full-time
Deadline of this Job: 7 February 2020
Duty Station: Lusaka
Posted: 09-01-2020
No of Jobs: 1
Start Publishing: 09-01-2020
Stop Publishing (Put date of 2030): 09-01-2065
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