Summary
Date Posted: Wednesday, September 18 2024, Base Salary: Not Disclosed

JOB DETAILS:

(To Work In Starch / Liquid Glucose Plant Production)
Essential Duties And Responsibilities
1.Responsible for the operation of the Equipment’s
2.Responsible to carryout the Repair and maintenance of the equipment
3.Regular cleaning of the equipment
4.Responsible to produce quality product for the equipment as per the SOP
5.Coordinating with the mechanical team for up-keeping of the equipment

Minimum Requirements
1)Diploma Chemical Engineer/Diploma food technology or Any other related field.
2) Experience of 2 to 4 years in Similar plant Minimum or in Food Industry.
3)Through knowledge of process and operating of the food industry
4)equipment and hands on experience of operating each equipment.
5)Sound communication Skill and should be able to lead the team in the shift.
6)Knowledge of Food Safety Norms.
7)Knowledge of process safety and equipment safety

Work Hours: 8

Experience in Months: 24

Level of Education: Postgraduate Degree

Job application procedure
Interested in applying for this job? Click here to submit your application now.
• Interested applicants, please email your cover letter, an Updated CV and Academic Qualifications in a single document
• with “JOB TITLE” as the subject line not later than 4th October, 2024.
Kindly note that only shortlisted candidates will be contacted.

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