Summary
Date Posted: Wednesday, July 21, 2021 , Base Salary: Not Disclosed

JOB DETAILS:
Our client that owns an idyllic getaway retreat located about 150 kilometres from Lusaka nestled in the lower Zambezi plains is looking for an Executive Chef to join the team.
This Camp is very exclusive and has been in existence for the last 5 years and is currently managed by a cohesive professional team.

Personal Profile:
• At least 15 years post qualification experience in all operations in food and beverage production
• Core strength areas are manpower handling and inventory management.
• Self-motivated, hardworking, and goal-oriented, with a high degree of flexibility and commitment.
• Good people skills, training skills, ability to communicate effectively and build long lasting/mutually beneficial relationships with a matured temperament.
• A team leader as well as a team player, ability to organize and work comfortably with people from diverse ethnic backgrounds balancing staff discipline.
• Should have worked in African safari camps for at least 5 years in a similar position with an outgoing passion for nature and wildlife.

Key Skills
Professional Profile:
Cuisines: Hands on experience in the preparation of:
Italian: Pizzas & pastas
Mexican: Tacos & enchiladas
African: Barbeque, grills, and shawarma
Oriental Kitchen: Chinese & Thai
Seafood
Indian: Indian breads, curries, and gravies
Pastry: Cakes, puddings, sweet-meats, ice-creams, sundaes, and cookies
Cold kitchen, salads, cold cuts, & butchery
Continental and Lebanese
Beverages: Non-alcoholic cocktails
Other Skill Sets:
• Menu designing and creation of a menu master
• Recipe standardisation
• Recipe costing ala carte/banquets
• Food trials with least wastage
• Develop fresh innovative/creative recipes and banquet layouts
• Store setup and inventory management
• Hygiene and maintenance of kitchen and kitchen equipment
• Knowledge of Hazard Analysis Critical Control Point (HACCP)

Job Role: Executive Chef
Industry: Hospitality
Salary: US$2000 per month plus on site accomodation
Required Skills
• 15 Years of Experience
Qualifications
• Diploma in Hotel Management

Work Hours: 8

Experience in Months: 180

Level of Education: Associate Degree

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Job application procedure
To apply for this job please visit www.recruitmentmattersafrica.com.

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