Summary
Date Posted: Monday, January 20, 2020 , Base Salary: Not Disclosed

JOB DETAILS:
Chef/Cook Job Purpose:
Preparing meals according to menu specifications; food preparation, end food product packaging for delivery. .

  Chef/Cook Job Duties:
• Food preparation, portioning, cooking, plating/packaging/food presentation
• Observing stock levels and communicating stock & supply needs
• Employing food safety practices & requirements according to company policy and and ensures all kitchen staff members do the same
• Working efficiently and accurately during busy periods
• Kitchen maintenance & cleaning or any other relevant duties pertaining to kitchen work

Job Skills: Not Specified

  Job Qualifications
Experience cooking multiple international cuisines, Ability to follow strict recipes, works efficiently, communications well, has organisational skills, has a team mentality and leadership skills, is able to work without supervision, is diligent, hard working and is able to work in a high volume turnover of food preparation.
Requirements:
• Must live in lilayi or nearby
• Female over 30 years of age
• Experienced Chef

Job Education Requirements: Not Specified

Job Experience Requirements: Not Specified

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Job application procedure
Send CV to nutribunnylifestyle@gmail.com  or contact 0965129797

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