Summary
Date Posted: Thursday, November 16 2023, Base Salary: Not Disclosed

JOB DETAILS:
Job Description:
• As Assistant Chef at Thrive you will play a crucial role in supporting the daily operations of our kitchen. You will work closely with our culinary team to ensure a seamless and efficient food preparation process.

Key Responsibilities:
• Assist the chefs and kitchen staff in various food preparation tasks.
• Maintain a clean and organized kitchen environment.
• Wash, peel, and chop vegetables and fruits.
• Prepare ingredients for cooking, such as measuring, weighing, and portioning.
• Operate kitchen equipment and machinery under supervision.
• Maintain inventory of kitchen supplies and notify the chef when items need restocking.
• Ensure compliance with food safety and hygiene standards.
• Follow instructions from the kitchen team and contribute to a positive working atmosphere.

Requirements:
• Previous experience in a kitchen or food service setting
• Basic knowledge of food safety and hygiene practices.
• Ability to work well in a fast-paced and team-oriented environment.
• Willingness to learn and take on various kitchen tasks.
• Strong communication and teamwork skills.
• High school diploma or equivalent.
• Must live in Lilayi

Education Requirement: No Requirements

Job Experience: No Requirements

Work Hours: 8

Experience in Months:

Level of Education:

Job application procedure
• To apply, please submit your resume to info.thriveketo@gmail.com. 

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