Summary
Date Posted: Wednesday, February 19 2025, Base Salary: Not Disclosed

JOB DETAILS:
Wild Dogs Nature Safaris, a Safari lodge and tour operator in Lusaka, is looking for a skilled and creative Chef to join our team. This role is perfect for a passionate culinary professional with experience managing a small kitchen and preparing high-quality meals for guests.

Responsibilities:
• Prepare and cook a variety of dishes to a high standard.
• Plan menus with creativity, incorporating fresh and locally sourced ingredients.
• Manage kitchen operations, ensuring cleanliness and efficiency.
• Maintain food safety and hygiene standards.
• Accommodate special dietary requests and guest preferences.
• Collaborate with management to enhance the dining experience.

Qualifications:
• 3 to 5 years of experience as a Chef in a professional kitchen.
• Creativity in menu planning and food presentation.
• Strong knowledge of food hygiene and safety regulations.
• Ability to work independently and manage a small kitchen.
• Experience in the tourism industry is an added advantage.
• Must be flexible and willing to adapt to different schedules and guest needs.
• Must be available for a cook-off test as part of the interview process.

Education Requirement: No Requirements

Work Hours: 8

Experience in Months: 36

Level of Education:

Job application procedure
Interested candidates should submit their resume and a cover letter detailing their relevant experience and skills to zambia@nature-safaris.com .
• Benefits:
• Competitive salary based on experience.
• Opportunity to work in a unique, nature-focused environment.
• Wild Dogs Nature Safaris is an equal opportunity employer and encourages individuals from diverse backgrounds to apply.
• Join us in delivering an unforgettable culinary experience in the heart of nature!

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